A Prospa NZ success story
When catering business Baker & Son found it difficult to access funds from traditional lenders, Prospa was there to help. Find out how this family-run business used a Prospa loan to expand and upgrade their kitchen, and deliver more sweet treats to customers around Auckland.
Most Read
-
1 NZers generally don't know about mortgage advice: New reseach
-
2 Ratings agency positive about Avanti's market position
-
3 Economists, markets expect a 50bp OCR cut on Wednesday
-
4 BREAKING: OCR 4.75% – Monetary restraint reduced as inflation converges to target
-
5 Banks slash floating rates after 50bp OCR cut
Get TMM delivered to your inbox each week
Sign Up
Comments
No comments yet.
Sign In to add your comment